Sesame Chicken

9 ingredients
4 steps

Ingredients

  • 1 cut up fryer
  • 1 beaten egg
  • 2 Tbsp. milk
  • 1 Tbsp. flour
  • 1/2 c. sesame seed
  • 1/2 c. flour
  • 1 1/2 tsp. salt
  • dash of pepper
  • 1-inch oil

Directions

  1. 1
    Dip chicken pieces in egg combined with milk and 1 tablespoon flour.
  2. 2
    Dip pieces in mixture of sesame seed, 1/2 cup flour and seasonings.
  3. 3
    Place chicken pieces in moderately hot oil (350°). Cover and cook 10 to 15 minutes.
  4. 4
    Turn chicken when browned. Reduce heat and finish cooking, uncovered, for 10 more minutes.

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