Banana Nut Bread

Directions

1. 1
   Cream margarine and sugar together.
2. 2
   Add slightly beaten eggs. Sift together flour and baking soda.
3. 3
   Blend with mixture, scrape side of bowl.
4. 4
   Add pecans.
5. 5
   Blend thoroughly.
6. 6
   Add hot water to mashed bananas and mix well.
7. 7
   Fold into mixture.
8. 8
   Pour into each well-greased loaf pan.
9. 9
   Bake at 350° for 55 to 60 minutes.
10. 10
    Yields 1 loaf.