Banana-Nut Bread

Directions

1. 1
   Cream melted shortening and sugar together.
2. 2
   Add eggs.
3. 3
   Mix. Add bananas.
4. 4
   Stir baking soda and warm water together and add to mixture.
5. 5
   Add plain flour, salt and nuts.
6. 6
   Pour into greased loaf pan.
7. 7
   Bake at 325° for approximately 1 hour.
8. 8
   Insert toothpick in center to check if done.