Banana Pudding
9 ingredients
7 steps
Ingredients
- 2/3 cup Sugar
- 1/3 cup Flour
- 1/2 teaspoon Salt
- 4 Egg Yolks
- 2 cups Half n Half
- 2 tablespoons Butter
- 1 teaspoon Vanilla
- 1 Banana
- 20-30 Nilla Wafers
Directions
-
1Mix 1st 3 ingredients (Dry)
-
2Mix egg & Half n Half (Wet)
-
3Mix Dry and Wet Together
-
4Heat mixture over Med-Hi heat (stirring continuously until thick)
-
5Remove Pudding from heat & add butter and vanilla. Mix to incorporate.
-
6Layer in serving dish: Wafers, Bananas, Pudding (x2)
-
7For an over the top experience: Beat the egg whites with 1/2 tsp Cr o Tarter, vanilla and 4 TBSP sugar, Top the pudding and bake in the Oven at 425 til meringue is brown!
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