Banana Split Cake

10 ingredients
7 steps

Ingredients

  • 1 stick oleo, melted
  • 2 c. graham cracker crumbs
  • 2 eggs
  • 2 sticks margarine
  • 2 c. powdered sugar
  • 3 to 5 bananas, sliced
  • 1 (20 oz.) can crushed pineapple, well drained
  • 1 large container Cool Whip
  • 3/4 c. chopped nuts
  • maraschino cherries

Directions

  1. 1
    Combine cracker crumbs and stick of melted oleo.
  2. 2
    Pack into 9 x 13-inch pan.
  3. 3
    Beat eggs, 2 sticks oleo and powdered sugar together for no less than 15 minutes.
  4. 4
    Very fluffy.
  5. 5
    Spread this over the unbaked crumb crust.
  6. 6
    Add sliced bananas and pineapple. Add layer of whipped topping.
  7. 7
    Top with cherries and chopped nuts. Chill several hours or overnight.

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