Banana Split Cake

8 ingredients
7 steps

Ingredients

  • 1 pkg. coconut bar cookies
  • 3 cubes butter
  • 3 eggs
  • 3 to 4 bananas
  • 1 large can crushed pineapple, drained
  • 1 large Cool Whip
  • 1/4 c. chopped nuts
  • cherries

Directions

  1. 1
    Roll coconut bar cookies into crumbs.
  2. 2
    Mix with 1 cube melted butter and press into bottom of a 13 x 9 x 2-inch pan.
  3. 3
    Mix eggs, 2 cubes butter and 1 box powdered sugar.
  4. 4
    Beat for 5 minutes.
  5. 5
    Pour over cookie mixture.
  6. 6
    Slice bananas and place over the topping, then cover the bananas with the crushed pineapple.
  7. 7
    Then cover with Cool Whip and top with nuts and cherries.

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