Banana Split Cake
11 ingredients
8 steps
Ingredients
- 1 1/4 c. flour
- 1 stick butter or margarine
- 1/2 c. nuts
- 2 lb. jar strawberry preserves
- 8 oz. cream cheese
- 1 c. powdered sugar
- 1 1/2 c. Cool Whip
- 2 to 3 bananas, sliced
- 1 small box chocolate pudding
- milk
- Cool Whip and nuts for topping
Directions
-
1Combine flour, butter and nuts.
-
2Bake at 325° for 10 to 15 minutes.
-
3Spread preserves over crust.
-
4Combine cream cheese, powdered sugar and Cool Whip.
-
5Spread over preserves.
-
6Add layer of sliced banana.
-
7Prepare pudding as label directs and spread over bananas.
-
8Top with Cool Whip and nuts.
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