Banana Split Cake

9 ingredients
8 steps

Ingredients

  • 1 stick margarine, melted
  • 2 c. graham cracker crumbs
  • 2 eggs
  • 2 sticks margarine
  • 2 c. powdered sugar
  • 2 bananas
  • 1 can drained, crushed pineapple
  • 9 oz. pkg. Cool Whip
  • chopped nuts

Directions

  1. 1
    Mix margarine and graham cracker crumbs.
  2. 2
    Press in 9 x 13-inch pan or dish.
  3. 3
    Mix eggs, margarine and powdered sugar.
  4. 4
    Let stand for 10 minutes.
  5. 5
    Smooth over graham cracker crust.
  6. 6
    Slice bananas on top.
  7. 7
    Add pineapple by sprinkling over bananas.
  8. 8
    Spread Cool Whip on top.

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