Banana Split Pie

Name: Banana Split Pie
Ingredients: 2 c. vanilla wafer crumbs; 1 stick margarine, unmelted; 1 stick margarine, melted; 2 c. confectioners sugar; 1 pkg. light cream cheese; 1 (20 oz.) can crushed pineapple, drained; 5 to 6 medium size bananas; 1 (9 oz.) container whipped topping; 1 c. whole pecans; 1 c. maraschino cherries

10 ingredients

6 steps

Ingredients

2 c. vanilla wafer crumbs
1 stick margarine, unmelted
1 stick margarine, melted
2 c. confectioners sugar
1 pkg. light cream cheese
1 (20 oz.) can crushed pineapple, drained
5 to 6 medium size bananas
1 (9 oz.) container whipped topping
1 c. whole pecans
1 c. maraschino cherries

Directions

1

Combine vanilla wafers with one stick melted margarine well on bottom of 8 1/2 x 13-inch dish.
2

Beat together remaining stick of margarine, confectioners sugar and cream cheese.
3

Spread on top of crust.
4

Add can of drained pineapple on top of cream cheese mixture.
5

Slice bananas and cover with whipped topping.
6

Place pecans and cherries on top.