Bananas Calypso

Directions

1. 1
   In a small bowl combine sugar, melted butter, lime juice, and cinnamon.
2. 2
   Brush bananas with about 1/4 cup of butter mixture.
3. 3
   Place bananas on center of cooking grate.
4. 4
   Grill 2 to 4 minutes, turning once halfway through grilling.
5. 5
   Slice grilled bananas and place slices in a flameproof dish.
6. 6
   Pour remaining 1/2 cup butter mixture into dish.
7. 7
   Place dish on center of cooking grate.
8. 8
   Cook 5 minutes.
9. 9
   Remove dish from grill.
10. 10
    Quickly pour rum over bananas.
11. 11
    Light rum with long kitchen matches.
12. 12
    After flames die out, serve immediately over ice cream.