Baptist Pound Cake

Directions

1. 1
   Cream oleo and shortening with sugar.
2. 2
   Add 1 egg at a time, beating well with each addition.
3. 3
   Sift flour.
4. 4
   Add baking powder and sift again.
5. 5
   Add milk and flour alternately to mixture, blending well.
6. 6
   Add vanilla.
7. 7
   Pour into greased and floured tube pan or 2 loaf pans.
8. 8
   Put into cold oven.
9. 9
   Bake at 350° for 1 hour 15 minutes.