Baptist Punch

7 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 3 c. water
  • 2 pkg. cherry Jell-O
  • 1 qt. hot water
  • 2 cans frozen lemonade
  • 1 large can pineapple juice
  • 1 tsp. almond extract

Directions

  1. 1
    Heat sugar and water, then cool.
  2. 2
    Mix Jell-O as directed in water and cool.
  3. 3
    Add to sugar mixture.
  4. 4
    Add pineapple juice, lemonade and almond extract.
  5. 5
    Add enough water to make 2 gallons. Flavors of Jell-O can vary according to the color you want.

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