Bar-B-Cups

6 ingredients
4 steps

Ingredients

  • 1 can buttermilk biscuits
  • 1 lb. hamburger
  • 1/2 c. barbecue sauce
  • 2 Tbsp. brown sugar
  • 1 Tbsp. dry onion flakes
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Brown hamburger and onion. Drain.
  3. 3
    Add barbecue sauce and brown sugar.
  4. 4
    Press biscuits to sides of muffin tins and fill with beef mixture. Bake for 10 to 12 minutes. Remove from oven and top with cheese.

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