Barbecue Beef

12 ingredients
4 steps

Ingredients

  • 1/2 lb. ground beef
  • 2 Tbsp. chopped onion
  • 2 Tbsp. chopped green pepper
  • 1 stalk celery, cut fine
  • 1/2 c. catsup
  • 1/2 c. water
  • 1 Tbsp. vinegar
  • 1 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. prepared mustard
  • 1 Tbsp. brown sugar
  • 1/2 tsp. salt
  • 1/8 tsp. allspice

Directions

  1. 1
    Brown beef until crumbly, but not dry.
  2. 2
    Before beef is done, push to one side of pan and saute onion, green pepper and celery. Combine remaining ingredients and pour over meat.
  3. 3
    Cover pan tightly and simmer for 30 minutes.
  4. 4
    Serve hot over toasted buns. Serves 6 to 8.

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