Barbecue Chip Chicken

5 ingredients
6 steps

Ingredients

  • 1/2 cup ranch salad dressing
  • 1 teaspoon garlic powder
  • 1/4 teaspoon ground red pepper
  • 1 (6 ounce) bag barbecue potato chips, crushed
  • 4 boneless skinless chicken breast halves

Directions

  1. 1
    Preheat oven to 400°F.
  2. 2
    In a shallow bowl, combine dressing, garlic powder and red pepper.
  3. 3
    Place crushed potato chips in another shallow bowl.
  4. 4
    Dip chicken into the dressing mixture, then into the potato chips, coating both sides completely.
  5. 5
    Place on a rimmed baking sheet coated with non-stick cooking spray.
  6. 6
    Bake 20-25 minutes or until chicken is done.

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