Barbecued Beef

Directions

1. 1
   Rub seasoned salt into roast.
2. 2
   Brown lightly.
3. 3
   Add water; cover and simmer until tender (2 to 2 1/2 hours).
4. 4
   Remove meat from juice to cool.
5. 5
   Measure 2 cups meat juice.
6. 6
   Add tomato sauce and beef stew mix.
7. 7
   Add brown sugar.
8. 8
   Simmer for 20 minutes. Shred meat and add to sauce.
9. 9
   Makes delicious sandwiches.
10. 10
    Serves 8 to 10.