Barbecued Beef

14 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 large chopped onion
  • 1 chopped green pepper
  • 2 Tbsp. sugar
  • 1/2 tsp. cloves
  • 1 Tbsp. mustard
  • 1 Tbsp. vinegar
  • 1 tsp. salt
  • 1 c. catsup
  • red pepper seed
  • fennel seed
  • Italian seasoning
  • oregano
  • salt to taste

Directions

  1. 1
    In a large Dutch oven pan, place roast and seasonings.
  2. 2
    Fill with enough water to cover.
  3. 3
    Bring to a boil and cook until meat is tender and will pull apart easily.
  4. 4
    Shred the meat and serve with banana pepper rings on Italian roll.
  5. 5
    (More water can be added if meat seems dry.)

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