Barbeque Chicken

Name: Barbeque Chicken
Ingredients: 3 garlic cloves, minced; 2 teaspoons butter; 1 cup ketchup; 14 cup packed brown sugar; 14 cup chili sauce; 2 tablespoons Worcestershire sauce; 12-34 tablespoon celery seed; 1 tablespoon prepared mustard; 12 teaspoon salt; 2 dashes hot pepper sauce; 8 large chicken breast halves, bone-in with skin (a large family pack will usually have about 7-8 breasts.)

11 ingredients

11 steps

Ingredients

3 garlic cloves, minced
2 teaspoons butter
1 cup ketchup
14 cup packed brown sugar
14 cup chili sauce
2 tablespoons Worcestershire sauce
12-34 tablespoon celery seed
1 tablespoon prepared mustard
12 teaspoon salt
2 dashes hot pepper sauce
8 large chicken breast halves, bone-in with skin (a large family pack will usually have about 7-8 breasts.)

Directions

1

In a saucepan, saute the garlic in butter until tender.
2

Add the next 8 ingredients.
3

Bring to a boil, stirring constantly.
4

Remove from the heat and set aside.
5

Grill the chicken, covered over medium heat for 30 minutes, turning occasionally.
6

Baste with sauce.
7

Grill 15 minutes longer or until juices run clear.
8

Continue basting and turning during the last 15 minutes of cooking.
9

Serve with any extra sauce you set aside for dipping.
10

(The sauce is just that delicious!
11

).