Barbequed Cabbage

Directions

1. 1
   Preheat an outdoor grill for medium heat.
2. 2
   Evenly divide the cabbage among 4 squares of aluminum foil. Sprinkle 2 tablespoons of soy sauce over each pile of cabbage, and place a tablespoon of butter on top. Season with pepper to taste, and fold the sides of the foil over the cabbage, sealing to form a packet.
3. 3
   Place packets onto preheated grill, and cook until the cabbage is tender, 15 to 20 minutes.