Basic Baked Fish

5 ingredients
5 steps

Ingredients

  • 1/2 lb. fish fillets (per person)
  • 1/4 c. oil
  • 1/2 c. salt
  • 1/4 tsp. paprika
  • 1/4 tsp. lemon and pepper seasoning

Directions

  1. 1
    Wash fish thoroughly.
  2. 2
    Place drained fish in single layer in foil-lined shallow baking pan.
  3. 3
    Mix other ingredients and pour over fish.
  4. 4
    Bake at 350° until fish flakes easily when tested with a fork, 25 to 30 minutes.
  5. 5
    Do not overcook.

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