Basic Couscous

3 ingredients
3 steps

Ingredients

  • 1 1/2 cups vegetable stock or chicken stock or water
  • 1 pinch salt
  • 1 cup couscous

Directions

  1. 1
    In saucepan, bring water and salt to boil; stir in couscous.
  2. 2
    Remove from heat; cover and let stand for 5 minutes.
  3. 3
    Fluff with fork.

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