Basic Crepes

Directions

1. 1
   Beat ingredients in mixing bowl until smooth.
2. 2
   Let batter set for 1 hour.
3. 3
   Next, oil a 7-inch (or 5) crepe pan and heat it until a drop of water sizzles when dropped (use about 3 Tbsp of batter). Add all at once, turning and tilting pan to cover area.
4. 4
   Turn crepe when browned.
5. 5
   Remove when done.