Basic Lean Beef Burgers

9 ingredients
2 steps

Ingredients

  • 4 Martin's potato rolls
  • 16 ounces Laura's 8% fat ground beef
  • 1/2 finely chopped yellow onion
  • 1-2 tablespoons Lea and Perrins Worcestershire Sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1-2 tablespoons chopped fresh mint
  • 1/4 teaspoon cumin
  • 4 slices Swiss cheese

Directions

  1. 1
    With your hands, gently combine all ingredients except potato rolls and cheese in a medium sized bowl. Form into four small patties and flatten in the middle.
  2. 2
    Grill to desired doneness, adding cheese a few minuted before cooked so that it melts properly. Flop onto potato rolls and add desired condiments.

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