Basic Meatballs

5 ingredients
6 steps

Ingredients

  • 2 lb. (900 g) extra-lean ground beef
  • 1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
  • 1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
  • 1 cup water
  • 2 eggs

Directions

  1. 1
    Heat oven to 400 degrees F.
  2. 2
    Cover 2 rimmed baking sheets with foil; spray with cooking spray.
  3. 3
    Mix ingredients just until blended; shape into 48 (1-1/2-inch) meatballs.
  4. 4
    Place on prepared baking sheets.
  5. 5
    Bake 16 min.
  6. 6
    or until done (160 degrees F).

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