Basic Pancakes

7 ingredients
7 steps

Ingredients

  • 2 cups flour, all-purpose
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt (very important)
  • 1/4 cup sugar
  • 2 each liquid egg substitute
  • 2 tablespoons vegetable oil
  • 1 cup milk

Directions

  1. 1
    Substitute 1 cup whole wheat flour for white flour.
  2. 2
    Substitute buttermilk for whole milk and 1 teaspoon baking SODA for 1/2 teaspoon baking powder.
  3. 3
    Put some pecan or walnut pieces in with your dry ingredients (this keeps them from sinking).
  4. 4
    Or put in some blueberries .. also with dry ingredients.
  5. 5
    Increase your eggs.
  6. 6
    This will make them a little more like a crepe.
  7. 7
    Top with sliced apples, brown sugar and cinnamon and fold in half.

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