Basic Sourdough Starter

4 ingredients
3 steps

Ingredients

  • 1/2 pkg. dry yeast (1 1/4 tsp.)
  • 2 c. sifted flour
  • 2 tsp. sugar
  • 2 1/2 c. water

Directions

  1. 1
    Feed me (sourdough) every Wednesday and Saturday or I will die. Do not use me the same day you feed me.
  2. 2
    Take out what is needed before feeding.
  3. 3
    Never let the dough get down to less than one cup.

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