Artichoke Dip

4 ingredients
3 steps

Ingredients

  • 1 can artichokes
  • 1 c. mayonnaise
  • 1 c. Parmesan cheese
  • pinch of garlic powder or salt

Directions

  1. 1
    Drain and quarter artichokes.
  2. 2
    Mix ingredients together until well blended and place in a small casserole dish.
  3. 3
    Bake at 350° for 20 to 25 minutes until mixture bubbles.

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