Basic Turkey Stuffing

Ingredients

• quarts of large fluffy crumbs based on ready-to-eat turkey weight: (adjust quantaties below)
• 5 lbs (2.3 kg) to- 8-1/2 lbs (3.9 kg) 1 1/2 - 2 quarts
• 9 - 12 lbs (5.4 kg) 2 - 3 quarts
• 12 1/2 - 15-1/2 lbs (7 kg) 3 - 4 quarts
• 16 - 21 lbs (9.5 kg) 4 - 5 1/2 quarts
• 21 1/2 - 26 lbs (11.8 kg) 5 1/2 - 6 quarts
• 1/3 cup (80 ml) margarine
• 3/4 cup (175 ml) chopped celery
• 3 tbsp (45 ml) chopped parsley
• 2 tbsp (30 ml) chopped onion
• 1/2 tsp (2 ml) to 3/4 tsp (4 ml) poultry seasoning
• 1/2 tsp (2 ml) to 3/4 tsp (4 ml) salt