Basil-Lemon Bow Ties

Directions

1. 1
   Cook bowties according to package directions.
2. 2
   Heat oil in a large skillet over low heat for 1 minute.
3. 3
   Add garlic and saute, stirring often, for 1 minute.
4. 4
   Remove from heat.
5. 5
   Add well drained bowties and toss well until coated with garlic/oil mixture.
6. 6
   Add lemon juice and zest, basil salt and pepper.
7. 7
   Toss untl basil wilts.
8. 8
   Top with parmesan cheese.
9. 9
   Serve.