BBQ "Porkwich"
8 ingredients
11 steps
Ingredients
- 6 boneless pork chops (1-1/2 lb./675 g), 1/2 inch thick
- 1 tsp. black pepper
- 1 Tbsp. oil, divided
- 1/3 cup Kraft Original BBQ Sauce
- 6 kaiser buns, split, toasted
- 6 Kraft Singles Cheese Slices Target 2 For $5.00 thru 02/06
- 1 tomato, cut into 6 slices King Sooper's 1 lb For $0.99 thru 02/09
- 2 cups lightly packed baby spinach leaves
Directions
-
1Pound chops to 1/4-inch thickness.
-
2Sprinkle both sides of chops with pepper.
-
3Heat half the oil in large skillet on medium heat.
-
4Add 3 chops; cook 4 min.
-
5or until done (160 degrees F), turning after 2 min.
-
6Remove from skillet; cover to keep warm.
-
7Repeat with remaining oil and chops.
-
8Return chops to skillet; add barbecue sauce.
-
9Cook 2 min.
-
10or until chops are completely covered with sauce and sauce is heated through.
-
11Fill buns with chops and remaining ingredients.
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