Be Mine Brownies
8 ingredients
11 steps
Ingredients
- 8 ounces semisweet chocolate, chopped
- 34 cup butter, sliced
- 3 large eggs
- 12 cup granulated sugar
- 12 teaspoon salt
- 1 teaspoon vanilla extract
- 23 cup all-purpose flour
- confectioners' sugar
Directions
-
1Heat oven to 350F Grease eight 6-ounce ramekins and place on a baking pan.
-
2In a double boiler, combine chocolate and butter and stir over simmering water until melted.
-
3Remove from heat and let cool 5 minutes.
-
4In a bowl, whisk eggs, granulated sugar, salt, and vanilla with an electric mixer until frothy, about 2 minutes.
-
5Lightly whisk in the chocolate mixture.
-
6Fold in flour until combined.
-
7Divide mixture among prepared ramekins.
-
8Place ramekins on baking sheet in the oven and bake 18 to 22 minutes, or until sides are firm and center is slightly soft.
-
9Let cool completely.
-
10Place a small heart-shaped stencil or paper with a heart cutout on top of each ramekin.
-
11Sprinkle with confectioners' sugar; carefully remove stencil.
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