Beacon Hill Brownies

7 ingredients
7 steps

Ingredients

  • 1 pkg. unsweetened chocolate
  • 1 1/2 c. flour
  • 3 c. sugar
  • 2 c. walnuts (optional)
  • 1 c. butter
  • 5 eggs
  • 1 Tbsp. vanilla

Directions

  1. 1
    Melt chocolate and butter in saucepan over very low heat. Stir constantly.
  2. 2
    Cool.
  3. 3
    Beat eggs, sugar and vanilla in large mixing bowl on high speed for 10 minutes.
  4. 4
    Blend in chocolate on low speed.
  5. 5
    Add flour, beating just to blend.
  6. 6
    Stir in nuts. Spread in a greased 13 x 9-inch pan.
  7. 7
    Bake at 350° for 35 to 40 minutes.

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