Bean Beef Casserole

10 ingredients
4 steps

Ingredients

  • 5 slices bacon
  • 1/2 lb. ground beef, browned
  • 1 c. chopped celery
  • 1 lb. green lima beans
  • 1 lb. kidney beans
  • 3/4 c. catsup
  • 1 lb. pork and beans (in tomato sauce)
  • 1 tsp. Worcestershire sauce
  • 1/2 c. brown sugar
  • 1/4 c. grated cheese

Directions

  1. 1
    Cut bacon into small pieces and fry.
  2. 2
    Stir all ingredients, except cheese, and place in a casserole dish.
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    When baked, add grated cheese over top and bake until melted.

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