Bean Dip

Directions

1. 1
   Cook beans and rinse and drain.
2. 2
   Put in mixer and add picante sauce (your choice of hot, medium or mild) to make the consistency of dip.
3. 3
   Put in a 9 x 13-inch pan and top with grated cheese.
4. 4
   Put in 350° oven and heat to melt cheese.
5. 5
   Top with shredded lettuce, diced tomatoes, dollops of sour cream and green onions.
6. 6
   Serve with nacho chips.
7. 7
   This is also nice with dollops of guacamole (avocado).