Bean Pate

8 ingredients
6 steps

Ingredients

  • 14 ounces canned mixed beans, drained
  • 2 tablespoons olive oil
  • 1 lemon, juice of
  • 2 cloves garlic, crushed
  • 12 tablespoons fresh cilantro, chopped
  • 2 scallions, chopped
  • salt and pepper
  • shredded scallion (to garnish)

Directions

  1. 1
    First rinse your beans THOROUGHLY with cold water and drain well.
  2. 2
    Place beans in a bowl and mash with potato masher.
  3. 3
    Add olive oil, lemon juice, garlic, cilantro, scallions, and mix well until pretty smooth.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Put in a serving bowl and chill for no less than 30 minutes.
  6. 6
    Garnish and serve.

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