Bean Pot Recipe

8 ingredients
7 steps

Ingredients

  • 1 pkg. sm. white beans
  • 1 carrot, minced
  • 1 stalk celery, minced
  • 1 sm. onion, minced
  • Ham hock with lots of lean ham left on it
  • Dash of oregano, garlic, salt, ginger, Accent
  • 1 bay leaf
  • Salt and pepper to taste

Directions

  1. 1
    Cover beans with 1 qt water; bring to boil.
  2. 2
    Add in remaining ingredients.
  3. 3
    Reduce heat and simmer.
  4. 4
    Cook slowly till done.
  5. 5
    Check to be sure there is plenty of water.
  6. 6
    Can be cooked in crock pot.
  7. 7
    When done, soup should be very thick.

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