Bean Salad

9 ingredients
10 steps

Ingredients

  • 1/2 lb. bacon
  • 1 medium onion
  • 1/2 c. white vinegar
  • 1/2 c. water
  • 3/4 c. brown sugar
  • 1 can Ranch beans
  • 1 c. cut green beans
  • 1 large can butter beans
  • 1 small can baked beans

Directions

  1. 1
    Fry
  2. 2
    bacon and then retain half of the drippings in the skillet.
  3. 3
    Saute onions in bacon grease and add crumbled bacon, vinegar,
  4. 4
    water
  5. 5
    and
  6. 6
    brown
  7. 7
    sugar.
  8. 8
    Wash all beans except the baked
  9. 9
    beans.
  10. 10
    Add all beans and bake in a 350° oven for 1 1/2 hours.

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