Bean Sausage

Directions

1. 1
   Mash the beans.
2. 2
   Mix them well with the bread cubes and egg. Add the seasoning
3. 3
   and moisten with milk. Shape the mixture in the form of sausage and roll in crumbs.
4. 4
   Brown in a little hot fat, turning to form a good crust all over.
5. 5
   Cook slowly, about 20 minutes.
6. 6
   Makes 4 servings.