Beans In A Bundle
3 ingredients
4 steps
Ingredients
- 2 Cans French Cut Green Beans
- 1 Pound of Bacon
- 1 Cup Italian Dressing
Directions
-
1Drain beans.
-
2Separate beans into bundles.
-
3Wrap the bundles with 1/2 slice of bacon each, line them in a casserole dish.
-
4Pour Italian dressing over the top of bean bundles and bake at 425 until bacon is crisp.
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