Beef-A-Roni

6 ingredients
1 steps

Ingredients

  • 2 lb. ground beef
  • 16 oz. pkg. large elbow macaroni
  • 1 large jar spaghetti sauce
  • 1/4 onion
  • 1/4 bell pepper
  • cheddar cheese

Directions

  1. 1
    Cook macaroni until done. Brown beef with onions and peppers; drain. Add sauce to beef. Add macaroni to sauce mixture. Pour in oblong pan top with cheese. Bake at 325° until cheese starts to brown, 20 minutes.

Products Matching These Ingredients

More Recipes to Try