Beef Avocado Enchiladas

Directions

1. 1
   ENCHILADAS:
2. 2
   To make sauce, melt shortening in skillet.
3. 3
   Add flour; mix well.
4. 4
   Stir in chili powder and water.
5. 5
   Bring to boil, cooking and stirring until thickened.
6. 6
   (Should be thick enough for dipping corn tortillas.)
7. 7
   FILLING:
8. 8
   Cook ground beef until brown.
9. 9
   Add diced onion, avocado and salt; mix thoroughly.
10. 10
    Dip corn tortillas in sauce.
11. 11
    Fill with meat mixture and lots of cheese.
12. 12
    Roll and serve piping hot.