Beef Bourguignonne

11 ingredients
4 steps

Ingredients

  • 5 medium onions, sliced
  • 1/2 lb. fresh mushrooms, sliced
  • 2 Tbsp. shortening
  • 2 lb. round steak, cut into 1-inch cubes
  • 1 tsp. salt
  • 1 1/2 tsp. flour
  • 3/4 c. beef bouillon
  • 1/4 tsp. marjoram
  • 1/2 tsp. thyme
  • 1/8 tsp. pepper
  • 1 1/2 c. red Burgundy wine

Directions

  1. 1
    Cook and stir onions and mushrooms in hot shortening until tender.
  2. 2
    Drain on a paper towel.
  3. 3
    In the same skillet, brown meat, adding more shortening, if necessary.
  4. 4
    Remove from the heat. Sprinkle seasoning over the meat.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Green Onions

Green Onions

NOVA 1

Shortening powder

E NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Ground Beef Round

Tsd

NOVA 4

Breaded mushrooms

C NOVA 4

Vegetable shortening

C NOVA 4

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Sweet Potato Mash

5 ingredients

Coleslaw

7 ingredients

Egg Salad Sandwiches for Hanami Bento

6 ingredients

Classic Plum Tart

10 ingredients

Booza al Fusduk

5 ingredients

After Thanksgiving Turkey And Pasta Bake Recipe

1 ingredient

GRILLED CALAMARI & RADICCHIO SALAD

10 ingredients

Vermont Apple Cobbler Recipe

10 ingredients

Delicious Simmered Taro Root & Thinly-Sliced Pork

8 ingredients

Meat Lover's Spaghetti Sauce

18 ingredients

Cajun Spice For Noodles Recipe

5 ingredients

Spanish Tortilla With Chorizo Fried Onions and Parsley

6 ingredients