Beef Brisket
5 ingredients
1 steps
Ingredients
- 3 lb. beef brisket, rinsed and patted dry
- salt and pepper
- 4 ribs celery, chopped
- 2 or 3 medium onions, chopped
- 1 bay leaf
Directions
-
1Line bottom of casserole or Dutch oven with celery and onions. Lay brisket on top of vegetables and bay leaf on top of meat.
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