Beef Broccoli Pie

Directions

1. 1
   In medium skillet, brown beef and onion; drain.
2. 2
   Stir in flour, salt and garlic.
3. 3
   Add 1 1/4 cups milk and cream cheese. Cook and stir until mixture is smooth and bubbly.
4. 4
   Add a little of this mixture to the beaten egg; return to mixture in skillet. Cook and stir over medium heat until mixture thickens.
5. 5
   Stir in cooked broccoli; set aside.
6. 6
   Line a 9-inch pie plate with 1/2 the pastry. Spoon meat mixture into shell.
7. 7
   Cut Monterey Jack cheese into slices and arrange on top of mixture.
8. 8
   Adjust the top crust of the meat pie.
9. 9
   Seal.
10. 10
    Use fork to make perforations in the pie crust. Brush top with a little milk.
11. 11
    Bake at 350°
12. 12
    for 40 to 45 minutes. Let stand 10 minutes before serving.