Beef Burgundy

6 ingredients
2 steps

Ingredients

  • 1 pkg. beef stew meat, cut into cubes
  • 1/2 pkg. Lipton onion soup mix (use the whole thing)
  • 1 whole can tomato soup
  • 2 cans Franco-American brown gravy
  • 3/4 c. Burgundy
  • salt to taste

Directions

  1. 1
    Place all in crock-pot and cook 3 hours or longer.
  2. 2
    Serve over rice or rolls.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Teriyaki beef with pineapple rice

B NOVA 4

Serious Meat Pizza

Papa John's Salad & Produce

Vegetarian meat substitute

E NOVA 4

Vegetarian meat substitute bits

D NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Seasoning mix, beef stew

E NOVA 4

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Lipton Lemon Iced Tea 20 Fluid Ounce Plastic Bottle

Lipton, Unilever

D NOVA 4

More Recipes to Try

Fresh Apple Loaf

9 ingredients

Chicken And Okra Over Rice

8 ingredients

Zesty Salmon Burgers

12 ingredients

Potatoes And Ham Au Gratin

10 ingredients

German Chocolate Pie

10 ingredients

Corn Casserole

7 ingredients

Corn Bread Salad

8 ingredients

Hamburger Casserole

5 ingredients

February Coconut Drops

12 ingredients

Lime Congealed Salad

5 ingredients

Pork Chops A La Reese

2 ingredients

Caesar Salad Dressing

12 ingredients