Beef Casserole

8 ingredients
4 steps

Ingredients

  • 1 lb. ground meat, browned
  • 1 pkg. frozen peas
  • 1 can mushroom soup
  • 1 medium onion
  • 2 c. celery, diced
  • 2 Tbsp. evaporated milk
  • 1 1/2 tsp. salt
  • 1 tsp. pepper

Directions

  1. 1
    Put in casserole in layers.
  2. 2
    Pour soup, milk and onions over the layers.
  3. 3
    Bake for 30 minutes, uncovered.
  4. 4
    Serve over noodles. Serves 6.

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