Beef Enchiladas

14 ingredients
1 steps

Ingredients

  • 1 lb. cooked, shredded beef
  • 1 minced onion
  • 2 cans diced green chiles
  • 1 clove minced garlic
  • 2 pt. tomato sauce
  • 1/2 tsp. salt
  • 1 beaten egg
  • 1/2 lb. grated Cheddar cheese
  • 1/2 tsp. cumin
  • 1/2 tsp. oregano
  • 12 soft corn tortillas
  • vegetable oil
  • 1 to 2 c. enchilada sauce
  • 1/2 c. sour cream

Directions

  1. 1
    Heat 1/2 inch of oil in skillet and fry tortillas about 15 seconds each side; remove and pat off excess oil.

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