Beef Imperial

7 ingredients
6 steps

Ingredients

  • 1/4 c. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 lb. beef cubes
  • 1 c. water
  • 1 can cream of mushroom soup
  • 2 Tbsp. catsup

Directions

  1. 1
    Combine flour, salt and pepper.
  2. 2
    Pound meat cubes with mixture.
  3. 3
    Brown meat in shortening.
  4. 4
    Add water; cook until tender. Stir in soup and catsup.
  5. 5
    Put into 2-quart casserole.
  6. 6
    Top with Potato Puffs.

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