Beef Roast

Directions

1. 1
   Put beef shoulder in pan; heat oven to 400°.
2. 2
   Peel onion and cut up; cut up carrots.
3. 3
   Peel and cut up potatoes. Wash and cut up celery stick.
4. 4
   Put in large pan and cover with Reynolds wrap and cook for 3 1/2 hours.