Beef Sausage

8 ingredients
5 steps

Ingredients

  • 2 lb. lean hamburger
  • 2 Tbsp. Morton quick salt
  • 1/2 tsp. garlic salt
  • 1/2 tsp. onion salt
  • 1/2 tsp. ground allspice
  • 1/2 tsp. mustard seed
  • 7 or 8 drops liquid smoke
  • 1 c. water

Directions

  1. 1
    Mix all of the ingredients in a large bowl.
  2. 2
    Form into rolls and wrap in double aluminum foil and refrigerate overnight.
  3. 3
    Bake 1 hour in 350° oven.
  4. 4
    Unwrap.
  5. 5
    Turn off oven and let dry until cool.

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